The Art of Vietnamese Flavor
A culinary journey through the heart of Hoi An, discovering the balance of texture, aroma, and taste.
Duration
2.5 hours
Group Size
Max 8 participants
Cancellation
Free up to 24h before
Rating
5.0 (195 reviews)
The Art of Vietnamese Flavor
Take a break from the busy streets of Hoi An and enjoy a peaceful 3-hour cooking class in a quiet countryside area, surrounded by rice fields and fresh air. This experience is hosted by Lily and her sister, who will guide you step by step in a warm, relaxed, and personal way.
🍳 What you’ll experience
After being picked up at the meeting point, you’ll travel to a calm rural location outside the city. Here, you can slow down, enjoy the green rice field views, and experience a simpler, more authentic side of local life.
- Bánh Xèo (Crispy Pancake)
- Banana Flower Salad
- Caramelized Fish in Clay Pot
- Cao Lầu specialty
🌾 Why this experience is special
- Around 3 hours, relaxed and not rushed
- Located in a quiet countryside area, far from tourist crowds
- Beautiful rice field views and a calm atmosphere
- Small group with personal guidance by local hosts
- Simple, everyday dishes that reflect local life in Hoi An
Includes
- Professional instructor & Local host
- All local ingredients & recipes
- Full tasting of all prepared dishes
- Complimentary local herbal tea
Not Suitable For
- Children under 5 years without supervision
